Fish Pie

00182522
Fish Pie is my favourite comfort food, but as most other members of my family were not so keen, I rarely indulged! This is everything I think a fish pie should be, and we challenge you to find a creamier fish pie than ours. We’ve spent a long time perfecting this recipe of haddock, salmon, smoked haddock and prawns in a creamy spinach sauce topped with buttery mashed potato. We haven’t scrimped on the amount of fish, we dare you to try it and see! Tuck in and… enjoy!
P.S. Now every one of my family are hooked (‘scuse the pun) on this perfected recipe!
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Details
  • Potatoes (Sulphites) (32%), Milk, Haddock (Fish) (8%), Dyed Smoked Haddock (8%) [Haddock (Fish), Salt, Turmeric], Prawns (7%) [Prawns (Crustacean), Water, Salt, Preservatives (E450, E451, E452)], Salmon (Fish) (6%), Single Cream (Milk), Water, Unsalted Butter (Milk), Onions, Spinach, Full Cream Milk Powder, Modified Maize Starch, Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Vegetable Bouillon [Sea Salt, Starch, Yeast Ext
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